Pasta Carcione
Toss pasta with pepper mixture, then with parsley and 1/2 cup almonds.
Recipe Summary Pasta Carcione
Bow tie pasta tossed with spinach, tomatoes, goat cheese and olive oil. This is the best pasta recipe in the world! I made it up one day instead of serving a heavy pasta dish. The goat cheese makes this recipe!
Ingredients | Farfalle Pasta Recipes Vegetarian10 ounces spinach, rinsed1 (16 ounce) package bow tie pasta¼ cup olive oilsalt and pepper to taste2 ½ cups cherry tomatoes, quartered8 ounces crumbled goat cheeseDirectionsRemove stems from spinach and stack leaves together; chop thin longer strips instead of square chops and set aside.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in a large bowl.Drizzle olive oil over pasta and add salt and pepper to taste, spinach and tomatoes; gently toss.Add goat cheese and serve warm or room temperature.Info | Farfalle Pasta Recipes Vegetarianprep:
20 mins
cook:
15 mins
total:
35 mins
Servings:
5
Yield:
4 to 6 servings
TAG : Pasta CarcioneMain Dish Recipes, Pasta,