Super Easy Cream Cheese Flan
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Recipe Summary Super Easy Cream Cheese Flan
This is a delicious, creamy dessert.
Ingredients | Dessert Recipes With Cream Cheese And Condensed Milk1 ½ cups white sugar¼ cup water1 (14 ounce) can sweetened condensed milk1 (12 ounce) can evaporated milk5 eggs1 (8 ounce) package cream cheese1 teaspoon vanilla extractDirectionsPreheat oven to 350 degrees F (175 degrees C).Heat sugar and water together in a small saucepan over medium heat, stirring occasionally, until sugar dissolves into a light brown caramel, 8 to 10 minutes. Pour into a round glass baking dish.Place condensed milk, evaporated milk, eggs, cream cheese, and vanilla extract in a blender; blend into a smooth custard. Pour over caramelized sugar in the baking dish.Place baking dish in a deep baking pan. Pour in enough water to reach halfway up the baking dish.Bake in the preheated oven until custard is set and top is light brown, about 1 hour.Cover with plastic wrap; refrigerate until cold, 3 to 4 hours.Info | Dessert Recipes With Cream Cheese And Condensed Milkprep:
10 mins
cook:
1 hr 8 mins
additional:
3 hrs
total:
4 hrs 18 mins
Servings:
10
Yield:
1 round baking dish
TAG : Super Easy Cream Cheese FlanDessert Recipes, Custards and Pudding Recipes, Flan Recipes,