Air Fryer Steak And Mushrooms
This jerky recipe features beef, but you can easily modify it for other meats such as buffalo, venison, turkey or chicken.
Recipe Summary Air Fryer Steak And Mushrooms
Take a cheaper cut of steak and transform it into a plate full of tender and flavorful tips. Serve over rice, if desired.
Ingredients | Beef Jerky Recipes For Air Fryer1 pound beef sirloin steak, cut into 1-inch cubes8 ounces button mushrooms, sliced¼ cup Worcestershire sauce1 tablespoon olive oil1 teaspoon parsley flakes1 teaspoon paprika1 teaspoon crushed chile flakesDirectionsCombine steak, mushrooms, Worcestershire sauce, olive oil, parsley, paprika, and chile flakes in a bowl. Cover and refrigerate at least 4 hours or overnight. Remove from refrigerator 30 minutes prior to cooking.Preheat an air fryer to 400 degrees F (200 degrees C).Drain and discard marinade from steak mixture. Place steak and mushrooms into the basket of the air fryer.Cook in the preheated air fryer for 5 minutes. Toss and cook 5 additional minutes. Transfer steak and mushrooms to a serving plate and let rest 5 minutes.If halving this recipe, you will need to reduce total cook time to 8 minutes.Info | Beef Jerky Recipes For Air Fryerprep:
5 mins
cook:
10 mins
additional:
4 hrs 35 mins
total:
4 hrs 50 mins
Servings:
4
Yield:
4 servings
TAG : Air Fryer Steak And MushroomsMeat and Poultry Recipes, Beef, Steaks, Sirloin Steak Recipes,
