Saucy Slow Cooker Pork Chops
Alton brines pork chops overnight for maximum juiciness, then slow cooks them with dried apple slices until the pork is tender and falling away from the bone.
Recipe Summary Saucy Slow Cooker Pork Chops
This is a quick and easy slow cooker recipe that always pleases my family! I suggest serving this entree with rice.
Ingredients | Slow Cooker Pork Chop Recipes Healthy3 tablespoons olive oil5 boneless pork chops, trimmed1 onion, sliced2 green bell peppers, sliced1 (8 ounce) can tomato sauce¼ cup brown sugar1 tablespoon apple cider vinegar2 teaspoons Worcestershire sauce1 ½ teaspoons salt2 tablespoons cornstarch (Optional)DirectionsHeat olive oil in a large skillet over medium heat; cook pork chops in the hot oil until browned, about 5 minutes per side. Transfer browned pork chops to a slow cooker; top pork chops with onion and green peppers.Whisk tomato sauce, brown sugar, vinegar, Worcestershire sauce, and salt together in a bowl. Pour sauce into slow cooker, gently stirring to coat meat and vegetables.Cook pork chops on Low until tender, 6 to 8 hours.Transfer pork chops to a serving platter; tent with aluminum foil to keep warm. Whisk cornstarch into sauce until thickened; spoon sauce and vegetables over pork chops.Info | Slow Cooker Pork Chop Recipes Healthyprep:
15 mins
cook:
6 hrs 10 mins
total:
6 hrs 25 mins
Servings:
5
Yield:
5 servings
TAG : Saucy Slow Cooker Pork ChopsMain Dish Recipes, Pork, Pork Chop Recipes, Boneless,