Recipe of Simple Apple Pie Recipes

Apple Pie Filling

Roll top pastry between floured wax paper and place on top.

How To Make The Easiest Apple Pie Kitchn

Recipe Summary Apple Pie Filling

Freezer apple pie filling. With this recipe, you can treat your family with pies year-round.

Ingredients | Simple Apple Pie Recipes

  • 18 cups thinly sliced apples
  • 3 tablespoons lemon juice
  • 10 cups water
  • 4 ½ cups white sugar
  • 1 cup cornstarch
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • ¼ teaspoon ground nutmeg
  • Directions

  • In a large bowl, toss apples with lemon juice and set aside. Pour water into a Dutch oven over medium heat. Combine sugar, cornstarch, cinnamon, salt, and nutmeg in a bowl; add to water, stir well, and bring to a boil. Boil for 2 minutes, stirring constantly.
  • Add apples and return to a boil. Reduce heat, cover and simmer until apples are tender, about 6 to 8 minutes. Cool for 30 minutes.
  • Ladle into 5 freezer containers, leaving 1/2 inch headspace. Cool at room temperature no longer than 1 1/2 hours.
  • Seal and freeze. Can be stored for up to 12 months.
  • Info | Simple Apple Pie Recipes

    Servings: 40 Yield: 5 - 9 inch pies

    TAG : Apple Pie Filling

    Dessert Recipes, Pies, Apple Pie Recipes,


    Images of Simple Apple Pie Recipes

    Simple Apple Pie Recipes - Stir apples into the tapioca mixture and place in prepared pie pan.