Barbeque Bacon Chicken Bake
Trisha's easy weeknight baked chicken recipe is equal parts juicy, crisp and spicy.
Recipe Summary Barbeque Bacon Chicken Bake
Easy-to-make chicken with a little variation. Great on the grill but just as good baked in the oven when you can't grill out.
Ingredients | Baked Chicken Recipes Easycooking spray8 slices bacon4 skinless, boneless chicken breast halves¾ cup barbeque sauce (such as Cattlemen's® or Jack Daniel's®)DirectionsPreheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.Cook bacon in a skillet over medium heat until the edges begin to crisp, about 5 minutes; drain bacon on paper towels. Wrap each chicken breast with 2 slices of bacon in an x-shaped pattern and place into the prepared baking sheet with bacon ends underneath.Bake in the preheated oven for 30 minutes; spread barbeque sauce over chicken breasts and bake until the juices run clear, the chicken is no longer pink inside, and an instant-read meat thermometer inserted into the thickest part of a breast reads at least 160 degrees F (70 degrees C), 10 to 15 more minutes.Info | Baked Chicken Recipes Easyprep:
10 mins
cook:
45 mins
total:
55 mins
Servings:
4
Yield:
4 servings
TAG : Barbeque Bacon Chicken BakeMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,
