Key Lime Pie Vii
First, heat up the oven to 180 (one hundred eighty) degrees.
Recipe Summary Key Lime Pie Vii
This recipe uses condensed milk and sour cream. Fabulously easy. . . a summertime favorite! If you have time, a homemade graham cracker crust is better! Garnish with whipped cream and thin slices of lime if you like.Ingredients | Simple Dessert Recipes Pinoyprep: 15 mins cook: 8 mins additional: 32 mins total: 55 mins Servings: 8 Yield: 1 pie
TAG : Key Lime Pie ViiDessert Recipes, Pies, Custard and Cream Pie Recipes, Key Lime Pie Recipes,