Key Lime Pie Vii
First, heat up the oven to 180 (one hundred eighty) degrees.
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Recipe Summary Key Lime Pie Vii
This recipe uses condensed milk and sour cream. Fabulously easy. . . a summertime favorite! If you have time, a homemade graham cracker crust is better! Garnish with whipped cream and thin slices of lime if you like.Ingredients | Simple Dessert Recipes Pinoyprep: 15 mins cook: 8 mins additional: 32 mins total: 55 mins Servings: 8 Yield: 1 pie
TAG : Key Lime Pie ViiDessert Recipes, Pies, Custard and Cream Pie Recipes, Key Lime Pie Recipes,