Creamy Asparagus Potato Soup
Place the asparagus and potatoes on the baking sheet, and drizzle with olive oil and sprinkle with the remaining 1/2 teaspoon of salt.
Recipe Summary Creamy Asparagus Potato Soup
This creamy asparagus potato soup is perfect for a cold day. Quick, very easy, and delicious!
Ingredients | Salmon Recipes With Potatoes And Asparagus3 medium russet potatoes, peeled and chopped1 ¾ cups chicken broth⅓ cup chopped onion1 teaspoon kosher salt⅛ teaspoon ground nutmeg1 (12 ounce) package frozen cut asparagus1 ½ cups heavy cream4 ounces whipped cream cheeseDirectionsCombine potatoes, chicken broth, onion, salt, and nutmeg in a large pot.Bring to a boil; reduce heat and simmer, covered, until potatoes are just tender, 8 to 10 minutes. Add asparagus and return to a boil. Reduce heat; simmer, covered, until vegetables are tender, about 5 minutes.Stir in heavy cream and cream cheese until melted, making sure soup does not boil any more.Info | Salmon Recipes With Potatoes And Asparagusprep:
5 mins
cook:
20 mins
total:
25 mins
Servings:
6
Yield:
6 servings
TAG : Creamy Asparagus Potato SoupSoups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Potato Soup Recipes,
