Easiest Way to Make Chicken Enchilada Casserole Recipes

Green Chicken Enchilada

Name: Easiest Way to Make Chicken Enchilada Casserole Recipes
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 servings

Spread 1 tablespoon of the refried beans on 1 tortilla;

Best Chicken Enchilada Casserole Make Ahead Freezer Instructions

Recipe Summary Green Chicken Enchilada

Very easy to make! Chicken and Monterey Jack Cheese filled flour tortillas topped with green enchilada sauce. I make Mexican Rice to serve on the side.

Ingredients | Chicken Enchilada Casserole Recipes

1 pound skinless, boneless chicken breast halves

12 (10 inch) flour tortillas

1 (8 ounce) package shredded Monterey Jack cheese

1 (19 ounce) can green enchilada sauce

Directions

In a pot with enough water to cover, boil the chicken 25 minutes, or until juices run clear. Drain, cool, and shred.

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.

Fill each tortilla with equal amounts of chicken and cheese, reserving 1/4 cup cheese for topping. Roll tortillas to form enchiladas. Arrange enchiladas in the prepared baking dish. Cover with the enchilada sauce.

Bake enchiladas 30 minutes in the preheated oven. Top with reserved cheese, and continue baking 5 minutes, until cheese is melted.

Info | Chicken Enchilada Casserole Recipes

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 6 Yield: 6 servings

TAG : Green Chicken Enchilada

World Cuisine Recipes, Latin American, Mexican,