Kale Quinoa Salad
Place the cooked quinoa in a big mixing bowl.
Recipe Summary Kale Quinoa Salad
This recipe was born of my desire to incorporate quinoa into my diet. I absolutely love the taste of it. This yields a large salad and could be halved if necessary.
Ingredients | Kale Quinoa Quinoa Salad Recipes½ cup water¼ cup quinoa4 leaves kale, chopped, or more to taste½ avocado - peeled, pitted, and cut into cubes½ tomato, cut into cubes¼ cucumber, peeled and cut into cubes¼ cup crumbled feta cheese2 tablespoons Italian-style salad dressingDirectionsBring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender, 15 to 20 minutes. Drain water and run quinoa under cold water to cool.Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add kale, cover, and steam until tender, 2 to 3 minutes. Place chopped kale in a bowl and refrigerate until chilled, 3 to 5 minutes.Mix avocado, tomato, and cucumber together in a bowl; add quinoa and kale. Sprinkle feta cheese over quinoa mixture; add Italian dressing and stir.Info | Kale Quinoa Quinoa Salad Recipesprep:
15 mins
cook:
20 mins
additional:
5 mins
total:
40 mins
Servings:
2
Yield:
2 servings
TAG : Kale Quinoa SaladSalad, Green Salad Recipes, Kale Salad Recipes,