Best Low-Carb Keto Meatballs

The instant pot and keto are basically a match made in diet heaven—they both love meat.

Recipe Summary Best Low-Carb Keto Meatballs

These moist and delicious keto-friendly meatballs are made with Parmesan cheese and flaxseed meal, and are perfect for a weeknight dinner. To keep it low carb, make sure to use a low-carb tomato sauce, or even better, a homemade marinara sauce.

Ingredients | Instant Pot Recipes Keto

1 ½ pounds ground beef

1 egg

2 tablespoons grated Parmesan cheese

1 tablespoon flaxseed meal

1 teaspoon dried oregano

salt and ground black pepper to taste

1 tablespoon olive oil

1 (14 ounce) can tomato sauce

Directions

Combine ground beef, egg, Parmesan cheese, flaxseed, oregano, salt, and pepper in a bowl; mix until well combined. Roll mixture into golf ball-size meatballs.

Heat olive oil in a large skillet over medium heat. Add meatballs; cook until browned, about 5 minutes on each side. Pour tomato sauce over meatballs; simmer for 25 to 30 minutes.

Info | Instant Pot Recipes Keto

prep: 15 mins cook: 35 mins total: 50 mins Servings: 6 Yield: 6 servings

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