Shrimp Soup
Vibrant veggies take center stage on your plate as you cut way back on ordinary starches like rice, potatoes and pasta.
Recipe Summary Shrimp Soup
Easy and good. Garnish with fresh scallions.
Ingredients | Healthy Shrimp Recipes Low Carb2 (14.5 ounce) cans chicken broth2 (14.5 ounce) cans beef broth2 (10.5 ounce) cans shrimp consomme2 ½ cups frozen shrimp, thawed1 teaspoon fresh dill weedsalt and pepper to taste2 tablespoons sliced green onionsDirectionsIn a large saucepan over medium heat, combine chicken broth, beef broth and shrimp consomme. Bring to a simmer, then strain.Return broth to pot and add shrimp and dill. Heat through and adjust seasonings. Garnish with chopped green onion.Info | Healthy Shrimp Recipes Low Carbcook:
25 mins
total:
25 mins
Servings:
8
Yield:
8 servings
TAG : Shrimp SoupSoups, Stews and Chili Recipes, Soup Recipes, Seafood, Shrimp Soup,
