Spicy Cranberry Chutney
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Recipe Summary Spicy Cranberry Chutney
This is a delicious condiment full of chunky apples and apricots, zesty ginger, chewy raisins, and, of course, tart cranberries. Wonderful served on either hot or cold turkey.
Ingredients | Best Vegan Dessert Recipes Uk¼ cup dried apricots, finely chopped½ cup brown sugar½ cup raisins1 cup water3 cups fresh cranberries1 Granny Smith apple - peeled, cored and chopped1 teaspoon grated lemon zest¼ cup fresh lemon juice¼ cup chopped crystallized ginger½ teaspoon red pepper flakesDirectionsIn a saucepan, combine apricots, brown sugar, raisins and water; bring to a boil. Reduce heat to simmer and stir while simmering for 5 minutes. Stir in cranberries, apple and lemon zest; simmer for 10 minutes more.Stir lemon juice, ginger and pepper flakes into the mixture before removing from heat. Serve chilled or at room temperature.Info | Best Vegan Dessert Recipes Ukprep:
30 mins
cook:
20 mins
total:
50 mins
Servings:
10
Yield:
10 servings
TAG : Spicy Cranberry ChutneySide Dish, Sauces and Condiments Recipes, Relish Recipes, Cranberry Relish Recipes,