Baked Parmesan-Crusted Chicken
No need for cleaning multiple pans of in this recipe, first chicken thighs are being sauteed followed by onion and garlic.
Recipe Summary Baked Parmesan-Crusted Chicken
This kid friendly, quick, and easy baked chicken makes great leftovers for chicken salad!
Ingredients | Garlic Parmesan Instant Pot Chicken Breast Recipes¾ cup butter2 cloves garlic, minced1 cup dry bread crumbs⅓ cup grated Parmesan cheese2 tablespoons chopped fresh thyme2 tablespoons chopped fresh basil2 tablespoons chopped fresh oregano¼ teaspoon pepper½ teaspoon salt6 (4 ounce) skinless, boneless chicken breast halvesDirectionsPreheat oven to 350 degrees F (175 degrees C).Melt the butter with the garlic in a saucepan over medium heat. When the butter starts to bubble, remove from the heat and allow to cool slightly. Stir the breadcrumbs together with the Parmesan cheese, thyme, basil, oregano, pepper, and salt in a bowl. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs. Place the chicken into a 9x13 inch baking dish.Bake in the preheated oven until the chicken is golden brown and no longer pink in the center, 50 to 55 minutes.Info | Garlic Parmesan Instant Pot Chicken Breast Recipesprep:
25 mins
cook:
1 hr
total:
1 hr 25 mins
Servings:
6
Yield:
6 chicken breasts
TAG : Baked Parmesan-Crusted ChickenMain Dish Recipes, Chicken, Chicken Parmesan Recipes,
