Recipe of Easy Simple Dessert Recipes With Little Ingredients

Tiramisu Poke Cake

Try your hand at one of these 20 sweet treats that will be ready to eat in a flash.

17 Easy Desserts With Few Ingredients Broma Bakery

Recipe Summary Tiramisu Poke Cake

White cake is poked and topped with a coffee-flavored sweet drizzle and then a cream cheese frosting in this decadent tiramisu poke cake. Can be made up to 2 days in advance of serving.

Ingredients | Easy Simple Dessert Recipes With Little Ingredients

  • 1 (16.25 ounce) package moist white cake mix (such as Betty Crocker® SuperMoist®)
  • 1 ¼ cups water
  • 3 eggs
  • ⅓ cup vegetable oil
  • 1 (14 ounce) can sweetened condensed milk
  • ⅓ cup coffee-flavored liqueur (such as Kahlua®)
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon instant espresso powder
  • ¾ teaspoon sea salt, divided
  • 4 egg yolks
  • ½ cup white sugar
  • 1 (8 ounce) package cream cheese
  • 3 tablespoons coffee-flavored liqueur (such as Kahlua®)
  • 1 cup heavy whipping cream
  • ½ teaspoon unsweetened cocoa powder, or to taste
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Mix cake mix, water, eggs, and oil together in a bowl using an electric mixer on medium speed until batter is smooth, about 2 minutes. Pour batter into the prepared dish.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 29 to 34 minutes. Cool cake for at least 30 minutes.
  • Whisk sweetened condensed milk, 1/3 cup coffee-flavored liqueur, 1 tablespoon cocoa powder, espresso powder, and 1/2 teaspoon sea salt together in a bowl until drizzle is smooth.
  • Poke holes into cake using the large end of a chopstick or a similar tool. Pour poke drizzle over entire cake, smoothing with a spatula and ensuring the drizzle goes into the holes. Refrigerate for 2 hours.
  • Beat egg yolks and white sugar together in a bowl using an electric mixer until very light yellow and stiff. Add cream cheese, 3 tablespoons coffee-flavored liqueur, and 1/4 teaspoon salt; mix well.
  • Beat heavy whipping cream in a separate bowl until stiff peaks form; gently fold into egg yolk mixture until topping is just mixed. Pour topping over cooled cake, smoothing well. Dust with 1/2 teaspoon cocoa powder. Cover and refrigerate.
  • The directions for making the cake are based on the particular brand mentioned. Follow instructions on box if using a different brand.
  • Info | Easy Simple Dessert Recipes With Little Ingredients

    prep: 30 mins cook: 29 mins additional: 2 hrs 30 mins total: 3 hrs 29 mins Servings: 12 Yield: 1 9x13-inch baking dish

    TAG : Tiramisu Poke Cake

    Dessert Recipes, Specialty Dessert Recipes, Tiramisu Recipes,


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