Baileys Almande Hot Cocoa (Dairy Free) With Nutmeg
Instead, opt for a mix of milk or semisweet and dark chocolate chunks.
Recipe Summary Baileys Almande Hot Cocoa (Dairy Free) With Nutmeg
Almond milk hot chocolate spiked with Baileys Almande makes for a cozy, dairy-free winter drink topped off with marshmallow and fresh nutmeg for a finishing touch.
Ingredients | Toll House Milk Chocolate Chip Cookie Recipe2 cups almond milk⅔ cup chopped dark chocolate2 tablespoons unsweetened cocoa powder½ cup Baileys Almande1 large marshmallowFreshly grated nutmeg, for toppingDirectionsIn a small saucepan, heat the milk over medium heat until barely simmering. Add the chocolate and cocoa and whisk until the chocolate melts. Remove from heat; stir in the Baileys. Divide between 2 mugs. Top with marshmallow and freshly grated nutmeg.Use chopped dark chocolate instead of chocolate chips if you prefer.Substitute regular whipped cream for the whipped topping if desired.Info | Toll House Milk Chocolate Chip Cookie Recipeprep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
2
Yield:
2 servings
TAG : Baileys Almande Hot Cocoa (Dairy Free) With NutmegDrinks Recipes,
