Steps to Make Slow Cooker Pulled Pork Recipes With Bbq Sauce

Sweet And Tangy Pulled Pork In The Slow Cooker

Name: Steps to Make Slow Cooker Pulled Pork Recipes With Bbq Sauce
Prep time: 15 min
Cook time: 5 h 15 min
Total time: 5 h 30 min
Yield: 6 servings

The best slow cooker recipe!

Slow Cooker Pulled Pork With Bourbon Peach Barbecue Sauce Recipe Cooking Light

Recipe Summary Sweet And Tangy Pulled Pork In The Slow Cooker

Tangy with a hint of sweet. The longer you cook it, the better it gets. I like to make this the day before. Serve on warm buns.

Ingredients | Slow Cooker Pulled Pork Recipes With Bbq Sauce

2 tablespoons vegetable oil

1 medium onion, chopped

5 cloves garlic, minced

1 tablespoon chili powder

½ teaspoon ground black pepper

1 ¼ cups steak sauce (such as Heinz 57®)

¼ cup apple cider vinegar

¼ cup packed brown sugar

1 tablespoon Worcestershire sauce

1 ¼ teaspoons liquid smoke

1 (3 pound) lean boneless pork tenderloin, or to taste

Directions

Heat oil in a skillet over medium heat. Add onion and cook until soft, about 5 minutes. Stir in garlic, chili powder, and pepper until blended; cook until garlic has softened, 3 to 4 minutes. Add steak sauce, vinegar, brown sugar, Worcestershire sauce, and liquid smoke. Stir and bring to a light boil.

Put pork tenderloin into a slow cooker and pour the sauce on top. Cook until the pork falls apart when touched with a fork, 5 to 6 hours on High or 10 to 12 hours on Low.

Place pork on a plate and shred it using 2 forks. Put the pork back in the sauce until ready to serve.

Crushed garlic in a jar works great as a replacement for fresh garlic.

Info | Slow Cooker Pulled Pork Recipes With Bbq Sauce

prep: 15 mins cook: 5 hrs 15 mins total: 5 hrs 30 mins Servings: 6 Yield: 6 servings

TAG : Sweet And Tangy Pulled Pork In The Slow Cooker

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