Simple Way to Pork Loin Temp

Herb, Garlic And Bacon Pork Loin

Name: Simple Way to Pork Loin Temp
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 10 servings

Pork tenderloin is one of those proteins that is luxurious enough for a fancy dinner as it is quick and easy for a healthy weeknight dinner.

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Recipe Summary Herb, Garlic And Bacon Pork Loin

Delicious pork loin roasted with bacon that the whole family will love. Serve with potatoes or any of your favorite veggies.

Ingredients | Pork Loin Temp

1 (5 pound) pork loin roast

1 tablespoon olive oil

1 pound sliced bacon

3 cups chicken stock

1 tablespoon dried rosemary

1 tablespoon dried thyme

6 fresh basil leaves

6 fresh sage leaves

4 cloves garlic, chopped

8 fresh pearl onions, peeled

Directions

Preheat the oven to 300 degrees F (150 degrees C).

Rub the pork loin with olive oil and place in a roasting pan. Drape slices of bacon over the top. Combine the chicken stock, rosemary, thyme, basil, sage and garlic. Pour over the roast. Place onions around the sides. Cover with a lid or aluminum foil.

Bake for 1 hour and 30 minutes. Remove the lid or foil, and continue to bake for 30 minutes, or until the bacon is browned. Cook to at least 145 degrees F (63 degrees C).

Info | Pork Loin Temp

prep: 30 mins cook: 2 hrs total: 2 hrs 30 mins Servings: 10 Yield: 10 servings

TAG : Herb, Garlic And Bacon Pork Loin

Meat and Poultry Recipes, Pork,