Chicken And Broccoli Pasta
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Recipe Summary Chicken And Broccoli Pasta
Boneless chicken and broccoli make a delicious pairing in a tomato-garlic sauce. Use your favorite shaped pasta - penne and shells work well.
Ingredients | Healthy Dinner Ideas With Chicken And Broccoli3 tablespoons olive oil1 pound skinless, boneless chicken breast halves - cut into 1 inch pieces1 tablespoon chopped onion2 cloves garlic, chopped2 (14.5 ounce) cans diced tomatoes2 cups fresh broccoli floretssalt and pepper to taste1 pinch dried oregano18 ounces dry penne pasta¼ cup fresh basil leaves, cut into thin strips2 tablespoons grated Parmesan cheeseDirectionsIn a large skillet over medium heat, warm oil and add chicken; cook until slightly brown. Add onion and garlic to cook for about 5 minutes or until garlic is golden and onions are translucent.Add tomatoes, broccoli, salt, pepper and oregano; stir well and bring to a boil. Cover and turn down heat to simmer for about 10 minutes.Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until tender; drain and add back into pot. Pour chicken sauce into pot and mix well.Add basil and toss well; top with Parmesan cheese. Serve.Info | Healthy Dinner Ideas With Chicken And Broccoliprep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
8
Yield:
8 servings
TAG : Chicken And Broccoli PastaWorld Cuisine Recipes, European, Italian,